• Chef Stories: Norman Musa

    July 4, 2015 doozielabs

    To read more articles like this, download Halal Gems Magazine here. If you yourself were a food dish, what would you be and why? Nasi Lemak – this is one of the best dishes that represents multi- ethnic Malaysia and which reflects my mission in promoting Malaysian food to the world. The famous dish is…

    Read more
  • Guest Review: Nasi Kandar Pelita, Kuala Lumpur, Malaysia

    July 3, 2015 doozielabs

    Review of Nasi Kandar Pelita, Kuala Lumpur, Malaysia

    Read more
  • My Foodie Life: Saif Adam

    July 3, 2015 doozielabs

    To read more articles like this, download Halal Gems Magazine here. SAIF ADAM & ZOHRA KHAKU Born in the UK, artist Saif Adam tells us about the food he grew up with and how his music has changed his palate. I grew up in Essex where there wasn’t much halal food. At home my Mum…

    Read more
  • Ramdhan Routine: Norman Musa

    July 2, 2015 doozielabs

    Norman Musa & Sharmeen Ziauddin Iftar: Like many Muslims I normally start with dates as they have high levels of natural sugar and are full of vitamins. I tend to follow up with rice which is a staple food for many Malaysian’s and of course this has to be accompanied by a delicious Malay curry…

    Read more