July 2017 – Page 3 – Halal Gems
  • Chit Chaat Chai

    July 5, 2017 Halal Gems Team

    Chit Chaat Chai started with a Bombay Bhel, or rather a lack of one. Tania, the foodie founder, was feeling sad and hungry. She had endured a long and fruitless search across the country for her favourite Indian street dishes or, as we know it Chaat. With little on offer here, the pioneer took matters…

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  • Rola Wala

    July 5, 2017 Halal Gems Team

    Rola Wala combines epic street food flavours discovered on Kolkata backstreets, Bombay beaches, and Keralan waterways. Their first London restaurant opens in Spitalfields in July. Read our interview with Mark Wright, Founder of Rola Wala, below. Describe your relationship with food in three words. (It’s) all about flavour. If you weren’t a street food trader…

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  • Square Root London

    July 5, 2017 Halal Gems Team

    Square Root London was founded by two people who love to make things from their local area; Ed & Robyn. They make small batch Sodas handmade in Hackney in bottles and on draught. They will be running the alcohol free bar at Street Eats. Read our interview with Robyn Simms, co-founder of Square Root London,…

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  • Zaytoun

    July 5, 2017 Halal Gems Team

    Zaytoun is a social enterprise and Community Interest Company importing and selling Palestinian artisan food products. Their range is a celebration of the exceptional quality produced in Palestine, and a means of sustainable livelihood for the growers. Read our interview with Heather Masoud, Director of Zaytoun, below. Describe your relationship with food in three words.…

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