The best restaurants near London’s ice rinks
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Chef Stories: Norman Musa
Read moreTo read more articles like this, download Halal Gems Magazine here. If you yourself were a food dish, what would you be and why? Nasi Lemak – this is one of the best dishes that represents multi- ethnic Malaysia and which reflects my mission in promoting Malaysian food to the world. The famous dish is…
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Guest Review: Nasi Kandar Pelita, Kuala Lumpur, Malaysia
Read moreReview of Nasi Kandar Pelita, Kuala Lumpur, Malaysia
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My Foodie Life: Saif Adam
Read moreTo read more articles like this, download Halal Gems Magazine here. SAIF ADAM & ZOHRA KHAKU Born in the UK, artist Saif Adam tells us about the food he grew up with and how his music has changed his palate. I grew up in Essex where there wasn’t much halal food. At home my Mum…
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Dates: The Forgotten Superfood
Read moreTo read more articles like this, download Halal Gems Magazine here. Zéna Butt Several years ago, if I had written down ‘chia seeds’, ‘goji berries’, ‘agave syrup’, ‘acai berries’ etc., chances are you would have no idea what I was talking about. Today however, these superfoods have become synonymous with health food aficionados and foodies…
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My Foodie Life: Anj Baig
Read moreAliya Zaidi Fitness fanatic, Anj Baig is an award-winning personal trainer and owner of Pure Muscles Gym. Earlier this year, Anj, along with his younger brother, Moses, starred in Gurinder Chadha’s Desi Rascals, a new reality show, chronicling the lives of modern British Asians across West London. I caught up with Anj to chat about…
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Issue 3 Is coming soon! Enter our Instagram Competition
Read moreEnter our Instagram competition! Halal Gems have teamed up with Meat & Shake, London to give away a £60 voucher. To enter the competition all you have to do is: 1) Repost this image of our Issue 3 magazine cover on your own Instagram page. 2) Tag @halalgems and #HalalGemsGiveaway in the caption. The Instagram…
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My Foodie Life: Siddiqa Juma
Read moreTo read more articles like this, download Halal Gems Magazine here. Siddiqa Juma tells Zéna Butt the story of her culinary life and explains how her chopping board inspired one of her most successful works of art. I was born on a small island called Pemba which is just on the outskirts of Zanzibar, East Africa.…
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Foodie Books For World Book Day
Read moreWorld Book Day is March 5th 2015. Here is a selection of foodie books to keep you well read and well fed. 1) Suburban soccer mom Amy has always wanted to stand out from the crowd. Former child prodigy Linnie just wants to fit in. The two sisters have been estranged for years, but…
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