food – Page 16 – Halal Gems
  • Caribbean Come Central

    October 23, 2015 Halal Gems Team

    Reviewed by Sana The sparkling azure waters playfully hit the golden sands, as those coconut trees vibe to the unheard music of nature. That is the first thing that comes to mind when I think of the Caribbean. But, what has that got to do with food I hear you ask? And that, my friends,…

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  • London's Best Curry

    October 16, 2015 Halal Gems Team

    5 London bloggers share their favourites for National Curry Week

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  • Guest Review: Thaikun, Cambridge

    September 11, 2015 Halal Gems Team

    Review of Thaikun, Cambridge

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  • Experiencing Cuba: Through the Lens of Food

    August 19, 2015 Halal Gems Team

    Experiencing Cuba: Through the Lens of Food

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  • Enter our Gift Card competitions

    July 14, 2015 Halal Gems Team

    Halal Gems have teamed up with Stax Diner to give away a £40 gift card. To enter the competition all you have to do is: On Instagram: 1) Repost the image above of our gift card ad on your own Instagram page. 2) Tag @halalgems and #HalalGemsGiveaway in the caption. On Twitter: 1) Retweet this…

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  • Chef Stories: Norman Musa

    July 4, 2015 Halal Gems Team

    To read more articles like this, download Halal Gems Magazine here. If you yourself were a food dish, what would you be and why? Nasi Lemak – this is one of the best dishes that represents multi- ethnic Malaysia and which reflects my mission in promoting Malaysian food to the world. The famous dish is…

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  • Guest Review: Tom & Serg, Dubai

    July 4, 2015 Halal Gems Team

    Reviewed by Maysaa To read more articles like this, download Halal Gems Magazine here. Tucked away in the dusty part of Al Quoz area is an innovative and aesthetically pleasing warehouse-turned café called Tom and Serg. It’s true, the parking could be better (but given the location; come on its Dubai!) and the signage could…

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  • For the Love of Food: Duke of Delhi

    July 3, 2015 Halal Gems Team

    To read more articles like this, download Halal Gems Magazine here. ZENA BUTT What do chocolate, elephants and Bombay mix have in common? This morning I found myself in the company of a Duke who explained everything. But let me backtrack. I’m a British Asian. This means I add a dash of masala to my…

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  • 5 Questions with Bompass & Parr

    July 3, 2015 Halal Gems Team

    Fatema Zehra introduces the ‘Art of Food’

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  • 5 Questions with Henry Hargreaves

    July 3, 2015 Halal Gems Team

    To read more articles like this, download Halal Gems Magazine here. Fatema Zehra Bandali Photographer Henry Hargreaves tastes the rainbow by creating edible multi-coloured versions of classic dishes in his series ‘Food of the Rainbow’. Whilst we interact with food several times a day, we rarely note it further than something to eat. Hargreaves is…

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